LESTARI, Putu Fajar Kartika; SWAPUTRA, Ida Bagus; MUNIDEWI, Ida Ayu Budhananda. DIVERSIFIKASI PRODUK GAYOR BALI GUNA MENINGKATKAN DAYA SAING. Seminar Nasional Aplikasi Iptek (SINAPTEK), [S. l.], v. 2, 2020. DOI: 10.36002/sptk.v0i0.1027. Disponível em: https://jurnal.undhirabali.ac.id/index.php/SINAPTEK/article/view/1027. Acesso em: 7 may. 2025.