ANGGRENI, Ni Nengah Dila. Menggali Manfaat Daun Jambu Biji dalam Pengembangan Produk VALENUT PUDDING. JAKADARA: JURNAL EKONOMIKA, BISNIS, DAN HUMANIORA, [S. l.], v. 3, n. 2, p. 23–28, 2024. DOI: 10.36002/jd.v3i2.3216. Disponível em: https://jurnal.undhirabali.ac.id/index.php/jakadara/article/view/3216. Acesso em: 7 may. 2025.