PERMANA PUTRA, I Made Perdi; PUTRI , Ida Ayu Karina; ARINI , Ni Nyoman. The Role of Chef in Improving Hygiene and Sanitation in Food Preparation at Eastin Ashta Resort Canggu: Peranan Chef dalam Meningkatkan Hygiene dan Sanitasi dalam Penyiapan Makanan di Eastin Ashta Resort Canggu. JAKADARA: JURNAL EKONOMIKA, BISNIS, DAN HUMANIORA, [S. l.], v. 5, n. 1, p. 349–358, 2026. Disponível em: https://jurnal.undhirabali.ac.id/index.php/jakadara/article/view/5536. Acesso em: 16 jun. 2026.