MAHAGANGGA, I Gede Aditya; RUSMIATI, Ni Nyoman; WIDHIASTUTY, Ni Luh Putu Sri. Management Strategy to Improve Waiter Service Quality in Supporting Guest Satisfaction at Club Lounge Padma Resort Legian, Bali: Strategi Manajemen dalam Meningkatkan Kualitas Pelayanan Pramusaji untuk Menunjang Kepuasan Tamu di Club Lounge Padma Resort Legian, Bali. JAKADARA: JURNAL EKONOMIKA, BISNIS, DAN HUMANIORA, [S. l.], v. 5, n. 1, p. 259–268, 2026. Disponível em: https://jurnal.undhirabali.ac.id/index.php/jakadara/article/view/5552. Acesso em: 12 jun. 2026.