Firmansyah, Rinno Rahmat, et al. “Food Storage Strategies and Food Quality at Samalona Signature Restaurant, Nusa Dua Bali”. JAKADARA: JURNAL EKONOMIKA, BISNIS, DAN HUMANIORA, vol. 5, no. 1, Apr. 2026, pp. 187-98, doi:10.36002/jd.v5i1.5487.