Utami NPAP, Mustika IG, Sulistyadewi NPE. HUBUNGAN VARIASI MENU DAN LAMA RAWAT INAP TERHADAP SISA MAKANAN DIET RENDAH GARAM. SINTESA [Internet]. 2019 Oct. 22 [cited 2025 Jun. 3];2. Available from: https://jurnal.undhirabali.ac.id/index.php/sintesa/article/view/843